Head Chef Stuart Downie is passionate about creating superb food for guests and invests a lot of time and energy ensuring the highest quality and standards are met and maintained. Using only the finest quality fresh, locally sourced produce, The Horn of Plenty has gained an excellent reputation both locally and nationally. The perfect dining venue if you're looking for a high quality restaurant in Devon for lunch or dinner. Service is a real strength: warm, friendly and highly professional. Quality en suite hotel accommodation is also available. Superb views overlooking the Tamar Valley, an Area of Outstanding Natural Beauty