Welcome to our Fish and Seafood Restaurant in Yorkshire
Chef Leigh Parry and his dedicated team have designed a fabulous A la carte menu served lunch & dinner.
Dinner at the Fish House
A two or three course fixed price menu is available Tuesday through to Thursday evenings only. There is an extensive wine list, with plenty available by the glass.
Lunch at the Fish House
We offer the full ala carte menu, white or malted brown sandwiches made from Leigh’s homemade bread, fresh every morning.
On Sundays we offer a traditional two or three course Sunday roast served from 12-4. We use only grand reserve Beef & Lamb, with traditional trimmings.
Garden terrace
Our garden terrace is ideal for al fresco dining, (good weather permitting). There is private & sheltered garden terrace is ideal for garden parties as there is space for 20-30 people.
For more information on our Restaurant, please contact us using the links above.